------CHICKEN------
W. White Rice(Fried Rice & 1.00 Extra) |
Lunch |
Dinner |
| 60.* THAI BASIL CHICKEN |
$6.25 |
$9.25 |
| 61. LEMON GRASS CHICKEN |
$6.25 |
$9.25 |
| 62. CHICKEN WITH BROCCOLI |
$5.95 |
$8.50 |
| 63.* CHICKEN HUNAN STYLE |
$5.95 |
$8.50 |
| 64.* CHICKEN IN GARLIC SAUCE |
$5.95 |
$8.50 |
| 65. CHICKEN WITH MIXED VEG |
$5.95 |
$8.50 |
| 66. MOO GOO GAI PAN |
$5.95 |
$8.50 |
| 67.* KUNG PO CHICKEN |
$5.95 |
$8.50 |
| 68. CHICKEN WITH CASHEW NUTS |
$5.95 |
$8.50 |
| 69.* CHICKEN WITH STRING BEAN |
$5.95 |
$8.50 |
|
70.* SHA CHA CHICKEN or CHICKEN BLACK SAUCE |
$5.95 |
$8.50 |
| 71.* CURRY CHICKEN SZECHUAN STYLE |
$5.95 |
$8.50 |
| 72. SWEET AND SOUR CHICKEN |
$5.95 |
$8.50 |
| 73. MOO SHU CHICKEN |
|
$8.50 |
| ----------------Served with 4 partakes |
|
|
| 74. * CHICKEN WITH EGGPLANT IN GARLIC SAUCE |
|
$8.95 |
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| ----------------* HOT AND SPICY------------------ |
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